Small vacuum sausage filling machine for laboratory made of 304 stainless steel, it have beautiful appearance, compact and reasonable structure, closed waterproof, easy to clean.

For the production of meat sauce enema, foot switch point movement mode or continuous enema, filling material bucket with vacuum device, so that the product is in a vacuum state for filling, according to processing needs of different types of intestinal tube, can be changed according to the size of the intestine. Due to the design of the hood, only a very small portion of the operation is left. The meat drain sione is smooth and uniform, there are no bubbles, and the meat does not change color.

Technical parameter for vacuum sausage filling machine:

1.    Model: ZKYG-3

2.    Hopper volume: 3L

3.    Capacity: 10-20kg/h

4.    Power: 1.5kw

5.    Voltage: 380V, 50HZ

6.    Filling tube diameter: 8/12/16mm

7.    Size: 600*500*780mm

8.    Weight: 78kg